All of our Teas are lovingly packed and blended at our Mourne cottage, County Down
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Great taste awarded – Indigenous to South Africa’s Cederberg mountains plant Aspalathus linearis known as red bush plant. Today, the traditional fermented tea is processed in the same way it was done by the indigenous people centuries ago, it’s harvested, sorted and bruised in preparation for oxidation process. The more oxidised the leaves, the more vibrant colour and sweeter taste.
Full-flavoured with delicate sweet notes. Rooibos is naturally caffeine free.